This week I came on to Clever Muffin, clicked on Recipe Index and was puzzled when I couldn’t find this recipe. This recipe, as in the one I’m currently writing, which I’m going to go out and say is game-changing for me. I have an obsession with Bakers Delights baked goods, and when I manage to successfully re-create them it’s a big moment in my life.
But this only helps if I remember to put them on the blog for easy baking access. Especially if I’ve altered the recipe at all. (more…)
You know what a hedgehog slice looks like? A dense brownie. You know what most hedgehog slices taste like? Crumbly biscuit. FAIL.
But not this recipe. Welcome to the awesome world of adding sweetened condensed milk to your hedgehog slice.
I am a liar. I have a recipe on this blog called ‘best chocolate chip cookies in the world’. They’re not. These are.
The old cookies are good, don’t get me wrong. But they’re a bit like reflecting on boys you dated in high school. They were nice and all, but not the real deal. Is that appropriate? Meh.
These brownies are, very literally, my personal brownie points. Because, as I’ve previously mentioned when making peanut butter choc chip cookies, I don’t like peanut butter.
So when I make something with peanut butter in it for you, I feel this is the epitomy of where I should earn some brownie points. I baked this with love, and I won’t even eat any.
My life has changed and so has my appetite. So my dear Clever Muffin has to change with me. Expect more savoury. More high protein. Bigger bites. And who knows what else.
Bit of metaphor for my life really. Very poetic. In a Year 12 literature essay kinda way.
These muffins have two whole cups of pumpkin in them, a cup of spinach, NO BUTTER OR OIL (I know!) and seeds. A good high protein low sugar fix. (more…)