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Archive for the ‘Gluten free adaptable’ Category

I’m putting this recipe up for purely selfish reasons – I can never find the recipe when I need it. And getting a good balance of healthy ingredients like almonds, cranberries oats and rice crisps in the right proportions takes a lot of experimenting! I should say here that it’s been a ridiculous amount of [...]

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Made with two cups of berries, kept good and moist with a cup of stewed apples, will fill you up thanks to some bran and no added butter? Yea, these are a keeper. I was going start this with ‘full of taste and low in fat’ before I realised I sounded like a bad marketing [...]

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This soup is fun. Chicken soup is a wonderful, staple food. But whoever thought of mixing it up a bit, adding a whole lot of tomato, cumin, coriander and then topping it with tortilla chips is a genius. There is something really cheeky about having a bowl full of vegies and chicken and then dipping [...]

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This week I think I’ve been channelling one of my favourite food bloggers, Frugal Feeding (worth checking out for good dinner inspiration), and finding alternatives to excessive spending. I’m blaming the currency transition from pounds to Australia dollars, which I’ve recently done moving back to Australia, but dang food seems expensive at the moment. And [...]

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If you like your brownies like one big slab of moist chocolate filled with chocolate chips and macadamias then look no further. Bookmark this page, hand across my heart I tell you this is the best recipe ever. If you like your brownies a bit lighter and cake-like, then go google cake recipes this is [...]

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