This is the last of the three part cupcake series. And I have saved the best for last – amazingly dense and rich chocolate mud cake, and the best chocolate buttercream frosting I’ve ever used for piping.
There are some important things we need to cover here, so I’m going to be all business today. (more…)
Here is part two of the Clever Muffin cupcake adventures. Butter cupcakes (otherwise known as vanilla) with red cream cheese frosting!
I made these in normal cupcake size as in the pic above with all three cupcakes cupcakes, and some mini ones as below.
If you missed part 1, it was red velvet cupcakes with cream cheese frosting. That post has alotta handy hints on piping swirls and managing frosting. (more…)
This is a three part post with three various types of cupcakes. Meet today’s star – Miss Red Velvet with Cream Cheese Frosting.
Why so many cupcakes? And believe me there were A LOT of cupcakes (hence the two week absence from blogging).
It’s because I’ve turned the big three-oh. (more…)